Dimension of Biological resources:
There is complexity of relationship between four dimensions of
 biological resources.
Quantity is indicated by Biomass or number of species, but it 
does not capture the economically important quantity dimension
Mass volume and population size  may be relevant measure of 
quantity of biological resources


Quality: It is defined in terms of intended use, what really constitutes the high quality may conflict, given different valuation of alternative uses
E.g. A mono-culture of high yielding GMO variety may be considered high quality for emphasizing food production, but it can be low quality for ecological continuity and aesthetics
Time  dimension is the time period during which certain stock of resource is determined, used and regenerated
Space/ Place dimension: It includes the habitat or the territorial ranges where there is high possibility of successful growth of some species and migratory pattern of other

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